2004 Yellow Book | |||||
Forward | Cover | Overview | Agency Summaries | Agency Details |
DIVISION OF ALCOHOLIC BEVERAGE CONTROL (Summary) View Details |
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Adjusted Appropriation 2003-04 |
Executive Request 2004-05 |
Change |
Percent Change |
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AGENCY SUMMARY | |||||
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Special Revenue-Other | 13,297,500 | 13,502,000 | 204,500 | 1.5% | |
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Total for AGENCY SUMMARY: | 13,297,500 | 13,502,000 | 204,500 | 1.5% |
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ALL FUNDS PERSONNEL BUDGETED FILL LEVELS |
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Fund |
Current 2003-04 |
Requested 2004-05 |
Change |
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All Other Funds: | 159 | 153 | (6) |
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TOTAL: | 159 | 153 | (6) |
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Budget Highlights |
The Division of Alcoholic Beverage Control (ABC) regulates and controls the manufacture, sale and distribution of alcoholic beverages within the State. The Division also issues and renews licenses and permits to manufacturers, distributors, wholesalers and retailers and works with local law enforcement agencies to ensure compliance with the ABC law. |
This Agency is included in the Public Protection and General Government appropriation bill. |
State Operations |
The Executive's proposed budget for State Fiscal Year (SFY) 2004-05 includes Special Revenue Fund-Other appropriations of $13,502,000 reflecting an increase of $204,500 or 1.5 percent from SFY 2003-04. This increase represents: |
a $566,000 net increase in appropriation reflecting costs associated with continuing current programs, including salary adjustments and other fixed costs as follows: |
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The Executive’s SFY 2004-05 budget recommendation for the Division assumes a workforce of 153 Full-Time Equivalent (FTE) positions, reflecting a decrease of 6 FTE positions from the current level. |
Article VII |
The Executive proposes legislation to abolish the State Liquor Authority and transfer its functions to the ABC. |
The Executive also proposes legislation to authorize the ABC to increase most new filing fees for alcoholic beverage licenses and permits to reflect State administrative costs. |
The Executive proposes legislation to allow for the direct shipment of wine into New York State from out of state wineries, after receiving a license and with the payment of appropriate taxes. |
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