2003 Green Book
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DEPARTMENT OF AGRICULTURE AND MARKETS

Adjusted
Appropriation
2002-03
Executive
Request
2003-04
Legislative
Appropriation
2003-04
Change


STATE OPERATIONS
General Fund 26,028,000 25,465,000 24,965,000 (500,000)
Special Revenue-Other 35,788,800 36,660,000 36,660,000 0
Special Revenue-Federal 21,398,800 22,432,000 22,432,000 0
Fiduciary 1,743,100 1,752,000 1,752,000 0
Enterprise 19,083,900 19,793,000 19,793,000 0
Total for STATE OPERATIONS 104,042,600 106,102,000 105,602,000 (500,000)

AID TO LOCALITIES
General Fund 17,017,300 12,802,000 12,802,000 0
Special Revenue-Federal 20,000,000 20,000,000 20,000,000 0
Total for AID TO LOCALITIES 37,017,300 32,802,000 32,802,000 0

CAPITAL PROJECTS
Capital Projects Fund 2,600,000 2,600,000 2,600,000 0
Total for CAPITAL PROJECTS 2,600,000 2,600,000 2,600,000 0

LEGISLATIVE ACTION

Legislative Reductions

The Legislature reduces administrative support for the Department of Agriculture and Markets by $500,000 reflecting a reduction in non-personal service support for the relocation of Department headquarters. In addition, the Legislature denies the Executive Proposal to raise the current biennial fee for food salvagers from $100 to $200.

Article VII

The Legislature concurs with the Executive’s proposed Article VII legislation that would:

  • Increase the biennial fee for the licensure of slaughter houses, refrigerated warehouses from its current fee range of $20 to $200 to a flat fee for all licensees of $200;
  • Increase biennial fees for licensure of nursery dealers and nursery growers from its current fee range of $20 to $40 to a flat biennial fee of $100;
  • Establish a new biennial fee on unregistered/unlicensed retail stores of $200 for food warehouses and $100 for all other affected establishments. However, the Legislature includes such fees within Article 28 of the Agriculture and Markets Law rather than creating a new Article 28-a of the Agriculture and Markets Law as was proposed by the Executive;
  • Establish a new annual fee of $25 for the granting of certificates of free sale for the producers of various agricultural products.

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